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Cooked fish

Meats & Poultry

Pantry

Not Safe
2 hours

Refrigerator

Safe
3-4 days

Freezer

Safe
1-2 months

Storage Tips

  • Refrigerate within 2 hours after cooking
  • Reheating: reach 63°C in the center
  • If it smells like ammonia, discard it
  • Store in airtight container

Important Warning

Cooked fish develops bad odor quickly if it spoils

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