Raw lamb
Meats & Poultry
Pantry
Not Safe2 hours
Refrigerator
Safe3-5 days
Freezer
Safe6-9 months
Storage Tips
- Store on bottom shelf of fridge
- Use airtight container to prevent drips
- If not using within 3 days, freeze it
- Cook to 63°C internal temperature
Important Warning
Lamb has characteristic strong smell. Don't confuse with being bad