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Raw salmon

Meats & Poultry

Pantry

Not Safe
2 hours

Refrigerator

Safe
1-2 days

Freezer

Safe
2-3 months

Storage Tips

  • Buy and use same day if possible
  • Should smell like fresh ocean, not strong fish
  • Color: bright pink (not dull or grayish)
  • For sushi: freeze 7 days before to kill parasites (anisakis)

Important Warning

NEVER use fresh salmon for sushi without freezing 7 days before (anisakis parasite risk)

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